いらっしゃいませ
Welcome to Sakimoto Japanese Bistro
BYO (Wine) Welcome,
Corkage: $13.00 per bottle (750ml).
ABOUT SAKIMOTO
At the heart of any great Japanese restaurant is a desire to provide exceptional service and an authentic dining experience. At Sakimoto Japanese Bistro, the menu and the daily specials use only the freshest, most delicious ingredients of the season. Each dish is skillfully prepared by our Japanese chefs to bring the signature flavours of Japan straight to your plate.
Since 2014, Sakimoto owner and head chef Seiji Shimizu has sought to revolutionise the way that people eat Japanese food in Christchurch...
OPENING HOURS
Open 7 days a week
Monday - Sunday: 5.00 pm - 9.30 pm
(Last order and closing time are subject to change, please book ahead to avoid any inconvenience)
Holiday Opening Update
Labour Day
Monday, 28th October Closed
Tuesday, 29th October Closed
Canterbury Anniversary
Friday, 15th November Open
Christmas Day
Wednesday, 25th December Closed
Boxing Day
Thursday, 26th December Closed
New Years Day
Wednesday, 1st January Closed
Thursday, 2nd January Closed